Resources

Healthy Recipes

Go Fish Featuring Chef Zoe
Potato Encrusted Salmon / Ratatouille / Zucchini Salad (pdf)

Thanksgiving Made Healthy Featuring Chef Edwin
Mini Apple Pies in Wonton Wrappers (pdf)

Healthy Southern Favorites Featuring Chef Ed
Turnip Greens / Creamy Macaroni and Cheese (pdf)

Healthy Soups and Stews Featuring Chef Laura
Chili-Spiced Chicken Soup with Stoplight Peppers and Avocado Relish /
Roasted Corn, Pepper and Tomato Chowder (pdf)

Healthy Desserts Featuring Chef Chris
Sugar Free White Chocolate Mousse topped with Sweet Berries /
Old Fashioned Pumpkin Pie Bites /
Individual Free Range Apple Pies (pdf)

Fall Vegetable Favorites
Orange Baked Acorn Squash / Parsnip, Potato and Turnip Puree (pdf)

Eat Like Mediterraneans
Peasant Salad / Vegetable Soup (pdf)

30 Minute Meals Featuring Chef Ben
Fish Tacos / Black Beans (pdf)

Additional Recipes

Blueberries with Lemon Cream

Broiled Peaches

Cajun Grilled Vegetables

Chicken with Warm Tomato Corn Salad

Chocolate Covered Banana Pops

Crispy Chicken Fingers and Honey Mustard Sauce

Parmesan Fries

On-The-Go Stir Fry

Sugar Free Parfait

Sweet and Tangy Chicken

Tomato Basil Chicken

Warm Balsomic Potato Salad

 

Downloadable Recipes (pdf)

Crustless Basque Quiche (Sándwich Vasco Quiche) - Spanish

Caramelized Pears with Spiced Ice Cream - Spanish

Chicken Teriyaki

Southwestern Potato Salad

Spiced Marinated Tomatoes

Honey Barbecued Chicken Quarters

Grilled Nectarines and Plums with Vanilla Bean

Anaheim Fish Tacos

Tilapia with Olives and Tomatoes

Spring Tuna Salad

Flounder en Pappillote

Walnut and Dried Cherry Bars

Herbed Bulgur Lentil Pilaf

Garden Vegetable Soup

Roasted Vegetable Meatloaf

Low Fat - Enchiladas

Five Minute Fresh Salsa / Quick Salad

Brown Rice with Mushroom and Pecans

Hummus with Whole Wheat Pita Chips

Spinach and Raspberry Salad / Rainbow Veggie Stir-Fry